Use a combination of fruits, vegetables, carbs, and protein to make this summer salad. Let’s see: Fruit: mango and avocado Vegetables: arugula and cherry tomatoes Carbohydrates: orzo (rice-like pasta), but you can also use any other pasta or just rice, quinoa or couscous Protein: goat cheese and shrimp The …
Colorful fruit and vegetable salad with prawns and lime garnish Read More »
This excellent salad is best in early spring, when the dandelion looks down on the plain. Because it’s everywhere and because it tastes good, there’s no reason not to eat as much of it as possible. Of course, there’s a caveat: pick it up only on uninhabited grasslands, where dogs don’t go to support …
Dandelion salad with eggs, prosciutto and balsamic vinaigrette Read More »
In our subalpine country, the iron shirt is the old custom, according to which picnics and barbecues are most often associated with the cooking of čevapčiči, cutlets, poultry. In principle, there’s nothing wrong with that, but it’s certainly extremely annoying. You can easily prepare miracles on the grill, from a variety of vegetables (asparagus and …
